This week on episode 279 of the We Like Drinking podcast we’ll be discussing changing beverage laws for the better, wine, beer, spirit and pop culture references, and we’re talking Hudson Whiskey with David Powell… so crack open that beer, uncork that wine, and let’s get drinking!

Panel Introductions And What We’re Drinking

  • Tonight we’re joined by our usual panel members, we have our California Sustainable Winegrowing Ambassador, and recovering Wine Blogger, Jeff Solomon, our commercial brewer and snake wrangler, John Ruyak, and I’m your host and certified specialist of wine, Jeff Eckles.
  • Our guest this week has been the brand ambassador for Hudson Whiskey since November 2018. Hudson Whiskey was the first New York state distillery to open post-prohibition. Before joining Hudson, our guest bartended at such famed restaurants as Pearl & Ash, Red Rooster, and The Bennett. Coming to us from the heart of New York City, please help us welcome David Powell

Wine, Beer, Spirit, or Pop Culture Reference

  • Solomon – mandarinia

David Powell Interview

Last call

That’s right, it’s time to break out your phones and give us a hand.

Follow us on the socials, Twitter, Instagram and our private group on Facebook known as the Tavern.

David, once again remind our listeners the best places to find you and Hudson Whiskey on the social spaces.

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You can also find the show notes for this episode with all the links to the stories or mentions we had at http://welikedrinking.com/episodes

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