Our guest tonight has served in a variety of roles at the Four Roses distillery for more than 50 years. Some of his many roles he has held include Distillery Manager, Brand Ambassador, and historian for the 129-year-old Kentucky Bourbon brand. In 2010 his book, “Four Roses: The Return of a Whiskey Legend” was published. He was inducted into the Whisky Magazine Hall of Fame in 2015, and is also a member of the Kentucky Distillers’ Association Kentucky Bourbon Hall of Fame. Please help us welcome, Al Young!
Our guest tonight is the Food & Drink Editor for The Manual, “The essential guide for men”. His work has been featured in Maxim, Bloomberg, The Bitter Southerner, and many other places. His first cocktail book, Grown Up Drinks, will be published in Spring 2019 by Andrews McMeel. Please help us welcome Sam Slaughter! Sam can be found online @slaughterwrites.